Tour + Brunch (Breakfast)
- Duration: 2 Hours (approx.)
- Location: El Sauzal, Santa Cruz de Tenerife
- Product code: PWGGM4
A carrot, lemon, apple and fennel smoothie, accompanied by an assortment of wholemeal
bread, jams and olive oil. Followed by a pumpkin, courgette, celery, watermelon
and fresh cheese salad dressed with seeds.
The menu includes a glass of young wine as well as yoghurt with honey
and muesli, followed by an Ayurvedic tea or coffee.
El Teide from La Hollera
Coffee, tea or orange juice. An assortment of bread with butter and jams, followed by a
selection of goats cheeses and canapés made with roast pork cooked in our
firewood oven. To finish, a wine flavoured sponge cake and a glass of young wine.
Coffee, tea or orange juice. An assortment of bread with butter and jam followed by
scrambled eggs with serrano ham and a fruit salad with a glass of young wine.
Milk and Gofio
A bowl of gofio from the El Sauzal mill with milk, bread with watercress butter.
Semi-cured goats cheese and pumpkin cake, followed by a banana and a glass of
Between the Vines
Coffee, tea or orange juice with a selection of pastries accompanied by butter, jam, fresh
cheese and tomato, followed by a traditional puff pastry tart and a glass of
Children’s Menu *
Orange juice, tomato and fresh cheese skewer, French omelette with bread, cherry
tomatoes, croissant, puff pastry tart and sponge cake.
Choose the arrival time, Brunch service from 10:00 a.m. to 12:30 a.m.
The guided tour (50 minutes) to the winery at 11:00h or 13:00h.
*We consider children as so up to 11 years of age.